Ingredients: 2 tablespoons avocado oil 1 1/2-inch nub ginger, thinly sliced 1 clove of garlic, thinly sliced 1 medium shallot, thinly sliced 5 cups mixed vegetables, chopped (I used mushrooms, broccoli, bell pepper and yellow squash) 2-4 tablespoons gluten free tamari
Recipe: Veggie Noodle Stir Fry
Recipe: Veggie Noodle Stir Fry
Recipe: Veggie Noodle Stir Fry
Ingredients: 2 tablespoons avocado oil 1 1/2-inch nub ginger, thinly sliced 1 clove of garlic, thinly sliced 1 medium shallot, thinly sliced 5 cups mixed vegetables, chopped (I used mushrooms, broccoli, bell pepper and yellow squash) 2-4 tablespoons gluten free tamari