Ingredients: 5 cups (give or take - you don’t have to measure it) mixed vegetables chopped roughly the same size (I use eggplant, zucchini, yellow squash, bell pepper, and mushrooms but you can also include broccoli, carrots, red onion, celery, beets, whatever your heart desires)
Essential Recipe: Meal Prep Roasted Vegetables
Essential Recipe: Meal Prep Roasted…
Essential Recipe: Meal Prep Roasted Vegetables
Ingredients: 5 cups (give or take - you don’t have to measure it) mixed vegetables chopped roughly the same size (I use eggplant, zucchini, yellow squash, bell pepper, and mushrooms but you can also include broccoli, carrots, red onion, celery, beets, whatever your heart desires)